Vanilla Flavor in liquid form - Water soluble - for use in Confectionery
Origin: Germany
Packaging: 10ml glass bottle with dropper
Vanilla flavor is one of the most popular flavors widely used by the food industry, so we have been accustomed to this flavor since childhood. Vanilla is used to flavor ice creams, yogurts and yogurt desserts, cereals, coffee and tea, pastries, sweets, chocolates, and even soft drinks and chewing gum! Its aroma is even used by the tobacco industry.
where can i add vanilla flavor?
Vanilla can enhance the taste and sweetness of your creations. You can use vanilla flavor in countless recipes, we give you an idea below:
- in homemade vanilla ice cream (or chocolate, stratsiatella etc)
- in handmade jams
- in cakes, cupcakes, brownies, buns, challah bread, sweet pies
- in pastry creams, buttercream, vanilla frosting
- in banana bread
- in cheesecake
- in yogurt desserts
- in apple pie or apple crumble
- in pancakes and waffles
- in cinnamon rolls
- in milk drinks, smoothies, chocolate drink (1 drop is enough!)
- in your coffee or tea, even in cocktails (1 drop only!)
| Type: Water soluble - Dosage: 1 to 1000 |
| That is, for 1000ml of mixture (eg cake dough) we will use 1ml of vanilla flavor. Pay attention to the dosage, do not overdo it, as our flavors are very concentrated and have a very strong effect. Do a test with a few drops and if necessary, increase the dosage until you reach the desired taste. |